San José del Cabo’s Restaurant Week

Click here to make a reservation or call +52 624 104 9744

Help us celebrate the diverse culinary community in San José del Cabo by joining us for Restaurant Week! From Saturday, October 19, to Saturday, October 26, we’ll be featuring a special three-course menu full of your favorite dishes for $800 MXN alongside our regular menu, with a special Closing Party at the end of the week.

Click here to see the menu

During Restaurant Week, relax in our comfortable lounge with your friends and family and share a plate of Black Shrimp Aguachile with radish, celery, and cucumber, or Crispy Corn Empanadas with mushrooms and tomatillo salsa while you wait for your choice of entrée to arrive. After a few sips of our signature cocktails or beer (which require a short, tasty detour off the Restaurant Week menu, of course), enjoy your choice of our delicious Tacos with flank steak, slow-cooked pork, catch of the day, or shrimp & cheese, or savor our Cheese Enchiladas or Spice-rubbed Organic Chicken if tacos aren’t your thing. Last but definitely not least, make the deliciously difficult decision between our light and fluffy Churros dusted with cinnamon sugar, or our creamy Tres Leches Cake with toasted almond and Mexican vanilla.

Click here to make a reservation

And on the very last day of Restaurant Week, we’ll be hosting the Closing Party! On Saturday, October 26, celebrate the conclusion of San José del Cabo’s second-ever Restaurant Week with a bash on the beach for $999 MXN presale/$1500 MXN at the gate. We’re setting the scene with beachside bonfires and plenty of outdoor seating, so you can enjoy endless hors d’oeuvre and an open bar with live music by violinist Eugenia Prieto and performances by our resident DJ while you dance, drink, and dine the night away. Sip on our signature margaritas with flavors like jalapeño and hibiscus that pair perfectly with our Mexican appetizers. Doors open at 7 pm and the party lasts until 11 pm.

Swing by the Restaurant Week Opening Party at Plaza Mijares in downtown San José on October 19th to buy tickets for the Closing Party and enjoy small bites from all of the participating restaurants. Our staff will also have tickets to the Closing Party available all week whenever you stop in!


About Restaurant Week
San José del Cabo is a region full of rich tradition and culture, and the second annual Restaurant Week celebrates those values by highlighting some of the area’s best restaurants and bars. So dine around, share moments with family and friends, and don’t forget to stamp your passport at each restaurant you visit to possibly win a prize at the closing party!